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welcome back everyone we’re here with
another show q a bring your questions
but just realize we’re not going to
provide any cures if you happen to be
cured don’t don’t
don’t um we’re not responsible check
with your doctor before implementing any
of the things we’re about to tell you on
that note let’s just Dive Right In we
have a great line of guests and then
Steve I will as you’re trying to um
install a little bit I’m going to
replace my battery here good well I’m
going to tease him with the first
question then as you do that and I’ll go
ahead and read it for you so the first
question today is what is the most
common mineral deficiency in the whole
wide world so the most common deficiency
in the world and you all ponder that
while a Dr Berg
comes back alive yeah and you can um
even ask any more questions while I
change this battery I you know I knew
this was going to happen sooner or later
it’s technology but uh you know love it
or hate it
and uh once again so let’s see so they
are really digging into this so audience
in this little time we want you to try
to respond as quickly as as possible and
yes let’s go to
uh let’s go to social media and you can
certainly talk about it so Mr valgaard
from YouTube what are your thoughts
about glutamine glutamine versus
glucosamine or
glutathione did I say that right doc
glutathione and glucosamine
uh yeah hang on let me uh let me get
that again
uh what are your thoughts about
glutamine versus
glucosamine or
glutathione did I say that right there’s
three of them he’s curious about it
three different molecules glutathione is
the major antioxidant for the liver and
uh you need selenium as a byproduct a
lot of people don’t have enough of that
so um your body actually can make it uh
it’s called endogenously Uh you can take
it as a supplement if you want but it
um so that’s one thing and then you have
glucosamine is good for the joints
especially if you have arthritis things
like that and so then you also said one
more what was the other one Steve okay
the last one was glutathione if I said
that right
glutathione and glutamine and what was
the other one there I think oh and
glucosamine glucosamine sulfate is for
the joints
glutathione is um is good for the liver
that is antioxidant and then
um you have glutamine which is an amino
acid which is a precursor for
um it’s one of the amino acids that’s a
precursor for many different types of
proteins in the body and that’s one that
cancer can consume as well and so this
is why there’s a certain
thing out there called Don which blocks
glutamine and uh
that’s part of the cancer protocol that
sea free talks about
um and I think there’s also an inhibitor
of a natural Dawn inhibitor it’s not
dawn but it’s an inhibitor of that you
can have in green tea that has some bit
of a
action of inhibiting that amino acid so
cancer can consume it wonderful well wow
that was a mouthful and thank you Mr
valgaard for that interesting uh
question and I hope that helped you and
audience thank you for being so Johnny
on the spot when we were having a little
technical difficulties and dug into the
first question which asked what is the
most common mineral deficiency in the
world and our audience sixty percent of
them say it’s potassium 20 say magnesium
and the final 20 say that it is zinc
who’s right doc
unfortunately no one’s right this time
iron deficiency worldwide so that’s an
iron deficiency and
um a couple reasons for it but um
iron is the bioavailable type of iron
that you would get is in like animal
products especially red meat
um a lot of women are anemic they’re low
in iron because of menstruation but um
you also have if you consume a lot of
cereal or bread or pasture grains you
have this phytic acid that can also
block iron
but um
iron is the number one
in fact like six and a half percent of
all of your enzymes in your body need
iron it’s not just for your hemoglobin
the carry oxygen it’s for a lot of
different things so
um if you’re not consuming animal
products
um you have to watch out for being
deficient in iron
on the flip side if you’re
if you’re a male and you
um don’t menstruate them obviously
you’re going to have there’s certain
conditions that uh
you can have too much iron so you have
to be careful about getting too much
iron and uh if you have that problem
because our bodies have a hard time
getting rid of iron anyway so if you’re
consuming a lot of iron especially in
supplements or other other things
um cookware things like that that can
create a lot of problems for you
especially in the liver and so you can
probably pick that up on a DNA test as
well all right that’s great and you know
audience I didn’t know the audience the
answer to that either and Shucks if we
knew the answer to every question then
we would never learn anything so it’s
nice to be stumped once in a while and
I’m sure that you’re going to perform
even more marvelously as we move forward
uh and let’s see I’ve got I’m not going
to bring you on yet Danny but Danny is a
is a principal or owner of a school in
Chicago and his his feed is kind of
jumping off and on and I know he’s busy
he’s probably got the paddle already for
the day no I don’t think they do that
anymore but I sure got a lot of them and
I deserved every one of them anyway
Danny I am going to try right now and
let’s see if you would unmute yourself
uh let’s see if we can’t get you on the
air to answer your question go ahead
Danny
are we good we’re good go ahead with
your question
okay first off Dr Berg I’ve been
watching your show for a while I’m one
of the biggest fans and you changed my
life this is one of the best days of my
life I can’t believe that I’m on the
show with you but I appreciate
everything you’re doing for the world
with your your podcast
um and and I am uh part owner of the
action Institute I have the number one
hair school in Virginia and my question
is before I became a business owner I
was a professional athlete and a hard
thing for professional athletes is to
make the transition we we consume a lot
of calories
um we have a extreme uh intense workout
regimen once you retire and I retired in
- it’s been pretty difficult so uh
when I when I saw you on social media uh
I decided to try it fast and I tried it
for five days straight successfully
um and I took some vitamins and minerals
along with that like I said athletes are
extreme so I never did it fast before
and I just go to five days cold turkey
which is amazing
um and I got through it um I was
extremely
um energetic I got so much work done I
even exercised three days doing that
fast
but after the fast maybe three weeks
because I was taking some supplements
um I I developed the kidney stone and it
was extremely painful uh it was a
calcium buildup and my and my kidneys so
I flushed it out with a bunch of water
um but my question would be how does a
professional athlete make the transition
to a a fasting lifestyle and a keto
friendly lifestyle safely without having
the risk of a keto uh kit
kidney stones
especially especially since um you know
one of the the most common type of
kidney stone is called a calcium oxalate
Stone and so um there’s a couple factors
that make up the stone uh one is the
consumption of
food that has a lot of oxalates in it so
you want to avoid those foods and
unfortunately it’s in like almonds it’s
very high in almonds and almond flour
and that’s a lot of Keto products it’s
also high in spinach which everyone’s
like pushing spinach on you
um it’s also high in um
um
chocolate and even the sugar-free
chocolate it’s in high in kiwis so
that’s one thing avoiding those foods
but the other thing too is that it’s
impossible to get a kidney stone unless
there’s a super concentrated urine in in
your bladder or your kidneys so one
solution is to make sure you have at
least two and a half liters of fluid a
day I do not think it’s even possible to
get a kidney stone if you have that much
fluid in your body it’s not that much
but just make sure you drink more if you
add the lemon water in there that lemon
has citrates and the citrates combine
and block those that kidney stone from
forming so you put in like a good
you know you can do the juice of one
lemon or a couple tablespoons of lemon
just put that in your water several
times a day drink enough water that
right there should handle
um
your potential for getting kidney stone
now let’s say for example you were at a
restaurant and you had some spinach some
steamed spinach if you have some cheese
with that or dairy that calcium will
block block the oxalates so that’s one
thing to protect you but being an
athlete what happened is you developed
very large mitochondria you have a huge
energy
uh Source now and then when people are
athletes and then they they don’t
operate at that level they have a lot of
extra energy that they need to sometimes
use or else they have sleeping problems
down the road so you have to mean some
type of exercise to kind of drain out
some of that energy that you built up
because your body is at a certain
capacity but I think um doing the
fasting
um and the keto lifestyle with exercise
going forward is going to be the best
thing if you also do uh if you add in
that the next thing which I just did is
the cold immersion therapy now you’re
taking it to the next level so uh anyway
that was my long version of how to
prevent kidney stones on keto
thank you
well that’s great thank you Danny I’m
glad we got a clean shot out of your
internet and I get a produced a sports
show for 19 years a lot of Hall of
Famers from basketball and football and
I don’t think many people realize first
off the people that make it to that
level are one in a million and a
combination of discipline and and
god-given talent and determination and
gruesome level of physical fitness to
keep up in that kind of shape it makes
it look a little easy on the Gridiron
but man that’s a lot of work and you
know they pay a heavy toll oftentimes
you know at the end of their career one
of the most poignant things in a sports
show is when we watch the guests try to
get up out of the chair after the
interview and sometimes that was a
painful process especially the people up
on the line anyway thank you so much
Danny and best luck in your your school
there and let’s move on to the second
question and Doc this time you can read
it
okay true or false beta carotene is
vitamin A
is that true or is that false
seems fairly simple chew onto that
audience okay let’s go back to social
media so uh Patsy what a great name from
Facebook I have lost 90 pounds that is
tremendous in a year thanks to you I
have a problem with thinning hair I have
been talking uh I’m sorry I’ve been
taking your hair formula but is there
anything else that I can do so
congratulations on that 90 pounds but
let’s get her a full name back
well you know this relates to the next
question on my quiz
so I think what I’m going to do I’m just
going to reserve that question if you
can come give me another question I want
to reserve that for because I’m what
will happen is I’ll ask the quiz and
everyone will hear the answer so just go
Fair hang in there because I have
something on this this one really Point
related to hair loss all right well
Patsy that’s exciting you got a question
crafted all around your issues so you
stand by in the meantime Lilia from
YouTube
is it safe to transition to keto while
in the first trimester of pregnancy
the only thing you need to watch out for
when you’re in pregnant is to maybe not
do a lot of
strict fasting right but as far as the
type of foods I highly recommend the
healthy version of the ketogenic diet
not just keto which is low carb because
you want those those quality
carbohydrate quality calories you you
don’t need more carbs when you’re
pregnant in fact you can put the
infinite risk of getting problems with
diabetes and blood sugar problems and
insulin resistance it starts early on so
the most important time
to eat healthy is while you’re pregnant
and then when you’re breastfeeding and
hopefully you’re going to breastfeed
because
then you actually can
give that
that child a chance to not develop
allergies and have a very strong immune
system a lot of the microbes that
fortify the gut you giving are in the
breast milk and not to mention all the
um
um support for like colostrum for the
immune system very very important
um versus the
infant formulas which they’re putting
out now which is I can’t even believe
the ingredients in there sugar you know
terrible things so anyway
um
I hope that answered that I think you
probably did okay so uh the question
number two is already answered and it
was a true false or Bader carotene is a
vitamin A
and uh 80 of our respondents say it’s
false uh and twenty percent say it’s
true how they doing
if you if you um just take a look at
Vitamin A
um they’ll say oh yeah there’s uh Mass
amounts of vitamin A and spinach and
there’s massive amounts of vitamin A and
kale for example and I used to say that
as well but
um I’ve been corrected and the thing is
that um beta-carotene is not the same as
Vitamin A it’s a pre vitamin A thing
it’s a um it turns into Vitamin A but
only small amounts it’s not the active
form of vitamin A so you can consume
beta-carotene from carrots it doesn’t
necessarily mean you’re getting a lot of
the true retinol and retinol is um
very very good for many things but the
point is that
if you also do a genetic test which I’m
doing in a lot of people there’s a
certain percentage of those people that
have a very oh even a worse time of
converting beta-carotene into Vitamin A
so vitamin A the best foods for vitamin
A the active form would be egg yolks
liver
animal products
cheese milk products things like that
even better
so you’re going to get a lot better
vitamin A and vitamin A is good for the
immune system it’s good for the skin
it’s good for your sinuses it’s also
good for your vision at night when
you’re driving so you can see in the
dark
very important though for your skin
health and if you’re deficient in
vitamin A you’re going to notice that um
you’re going to get kind of a a flaky
skin it could be a red skin it could be
thicker skin it really messes up the
skin in many different areas so
um
so that’s so if you’re deficient you
know you can end up with like really
poor skin so I think um
I may have just answered another one of
the questions on our quiz unfortunately
so Steve you need to start asking me
questions that are not related to the
quiz all right I’m making you probably
can’t identify that I’m making a note uh
but let’s see let’s see now here’s an
interesting don’t ask from YouTube so we
won’t no this person’s handle is don’t
ask and there’s certain penalties for
that sometimes but we’re going to go
ahead and let you ask it anyway don’t
ask from YouTube please talk about the
pros and cons of taking creatine
on keto
well I think it’s it’s it it’d probably
help you
um with uh if you want to build some
muscle mass and have some energy while
you’re working out
that’s that’s when I would recommend
that
and um will it knock you out of ketosis
not of any significant level
um like if you were to take a protein
powder that would especially whey
protein powder but creatine is a little
bit different that’ll actually that can
help um to a certain degree build a
little bit more muscle mass while you’re
working out and give you a little more
energy
but your body actually makes it and it
also comes from food
all right well uh concerning uh thing
from Rita at Facebook I’m 69 and have
been diagnosed with ALS how much benefit
would I get from intermittent fasting
I think it’d be massive if you combine
intermittent fasting
this is ALS is an autoimmune disease
and um
if you were to do higher amounts of
vitamin D and I’m talking about probably
40 or 50 000 IUS a day
and maybe you want to do that every
other day just to kind of keep it
sporadic sometimes you get better
absorption if you’re not taking it so
consistently all the time maybe you take
a little bit more one day less another
day and then if you combine intermittent
I mean sorry just fasting prolonged
fasting I think those two combined would
be very very beneficial
to that disease so those those are the
two things I would recommend
it’s very good and we don’t want to
forget just who’s listening to the show
and as usual every week we’d like to
give a shout out to our viewers joining
us today from the UK Canada Mexico
Jordan Greece India Singapore Japan
Germany Iran Norway Austria Ethiopia
Poland Israel Dubai Romania Morocco
Thailand Nigeria Barbados Trinidad and
Tobago turkey Armenia United Arab
Emirates Peru the Netherlands Lithuania
Scotland Lebanon Jamaica South Africa
unbelievable Pakistan Ghana Oman Saudi
Arabia ubeekistan the Virgin Islands
Chile Hong Kong Nepal Nigeria New
Zealand Wales
Austria Portugal Malaysia Taiwan Italy
autria Aruba Slovakia Spain Belgium
Egypt Finland Denmark Cameroon Brazil
Russia the Philippines the Czech
Republic
Qatar Cyprus and all across the United
States I tell you what a Terry our
producer I bet he hates the level of
viewership that you get Dr Burke because
his fingers must be swollen from typing
that in every week Terry hang in there
and thanks for all your efforts on that
so and thanks everybody of course
everyone in our Green Room uh that we
already had Danny on and then um you
know people from all over the United
States as Terry pointed out let’s go
back to social media with Facebook Gary
asked have you seen any studies about
using oxygen while cold plunging wow
what a setup I’m wondering if there’s
any benefits to using oxygen with cold
exposures
you know I haven’t but I have uh looked
at
um using CO2
with um cold therapy now you can
what happened you need a certain amount
of CO2 to get the oxygen in the cell
sometimes when you have too much pure
oxygen it can prevent the oxygen from
going in the cells because you need that
balance but there are certain certain
types of oxygen baths that are very
therapeutic because the goal is to kind
of for a lot of people is to get more
oxygen in your cells right but it’s not
as simple as that it does take that
additional CO2 to help it go as far into
the cell as possible
when the cells that
um your your mitochondria when they’re
actually working uh the mitochondria
needs oxygen to work and if it doesn’t
have oxygen
it has a backup uh system to generate
energy and so it starts fermenting
things like in cancer when you damage
the mitochondria
it has a plan B to survive so it’s that
normal cell then starts converting over
into a cancer cell that doesn’t need
oxygen it can live without oxygen it has
no um
it can live forever it keeps reproducing
it it doesn’t produce a lot of energy so
it
um
I mean as far as efficiency goes so it
basically starts hogging up all your
sugar especially if you’re consuming a
lot of sugar and um so
you know people think well I’m just
going to give the body oxygen to fix the
cancer well that may help in a certain
area but you really need to fix the
deeper thing which is the mitochondrial
damage and that really boils down to
you know understanding what foods heal
the body not focusing on trying to win
the war against cancer but preventing it
um so that’s why a lot of my videos
might sound simple I keep talking about
the same message over and over and over
again but really establishing them a
diet that uh heals your body on a
regular basis uh is going to be the best
strategy so you can then avoid the the
Battle of a disease in general so many
people they say how do I get myself out
of this battle
it would have been a lot easier to
prevent the battle
my wife’s words doc okay we’ll go back
to our green room and Martine from
Canada now listen she’s got a long list
written down I saw it but she’s promised
to uh only give you a question in 30
seconds uh one question 30 seconds but I
I told her that you’re going to dig out
of her what you need to know so enough
of my intro but Martine you’re on notice
for one question 30 seconds go
go ahead Martin hi Dr Burke thank you
for this crisis eye doctor bird thank
you for this Priceless opportunity uh
for all your teaching it’s much
appreciated I’m on keto since the last
three years I lost 40 pounds I’m 62
years old now I’ve just been diagnosed
with a subclinic hyperthyroidism due to
a multinodular goiter which a small
nodule called Art nodule seems to be
taking over
uh I’m taking actually few natural
products to up to help calming down my
thyroid bottle weed lemon balm
electrolyte selenium vitamin C choline
design potassium magnesium and vitamin B
complex
I’m following your precious list of
ketos pro
food
now I I did some research and
cheese meat eggs have iodine so I cut
down on those not to have more much more
iodine for my thyroid now my question is
should I change my diet to leaf green
only
for a while to help me out
despite every other
products I’m taking
yeah so this is a situation where um
I’m guessing it’s Graves is it do they
diagnose with Graves disease and
autoimmune hyperthyroidism no no it’s
goiter
the right thing by avoiding
um iodine because you have a
hyperthyroid it’s working too much and
more iodine is going to create more of a
problem
um the other thing is that uh
um what’s really interesting about this
is you have a nodule a lot of times you
can get rid of a nodule by taking iodine
but not in your case you might want to
take things that potentially can block
iodine to a certain degree and the
cruciferous Foods would be the family of
things to start increasing beef up your
cruciferous vegetables a little bit more
no pun intended but the other thing
um is a
make sure you avoid anything with bile
salts or the gallbladder formula because
that actually speeds up the thyroid it’s
good for a hypothyroid but not good for
a hyper
um and then the other thing is to uh I
think the only thing that I hear that
you’re missing you took the B complex
but you might benefit from a natural B1
just to vitamin B1 and probably a little
bit higher amounts so whatever it says
in the bottle take twice as much but B1
is really good for a hyperthyroid
situation and the last point I want to
make about this hyperthyroid especially
if you
just developed it usually just something
that causes it and a there is a factor
of stress and I have no idea if you had
that but I do know that you could have a
stress-induced hyperthyroid problem that
came after some type of stress so if
that was the case I would do whatever I
can to resolve that
all right perfect thank you doctor that
is so wonderful you kept your promise
you went through that list quickly and
one question and that was just terrific
thanks for representing uh Canada so
wonderfully Quebec and um
to be specific all right let’s go to the
next question on the list doctor and
here it is
out of all the vitamins which one is the
most important for the skin
so you think you may have given a hint
is that the one I think I think I have
given a hint all right well audience you
have little excuse on this one so I hope
you had your ears on and then let’s go
back to
um social media just tons of great
questions here Rita from YouTube to
frozen vegetables have the same
nutritional content as fresh vegetables
slightly lower slightly lower but
there’s still a good amount of nutrition
and frozen vegetables so
um
it’s definitely better than heating the
vegetables too much
but Frozen like even when you um when
you do freeze drying you retain you
actually have to freeze the thing and
then you basically take out the water
and they do it under under low pressures
and you preserve
almost everything like the enzymes the
vitamins other proteins and even the
microbes that are in that vegetable as a
because a lot of plants if they’re not
sterilized to have microbes that are
beneficial to us so um
yeah it’s not going to be that
much of a difference
if you freeze them okay can you give us
a hint so frozen broccoli I love it when
do you go past the point of you know
healthy cooking it or steaming it I mean
when when does it become damaging to
heat it up I don’t eat a frozen broccoli
spear
if we take a look at
um vitamins and enzymes
um that are in these these Foods they’re
very susceptible to heat
and oxygen
and Light
so it really depends on like there’s
certain vitamins and enzymes that are
more susceptible to heat than other
things and at certain temperatures they
survive
um
I don’t have all those facts or figures
but I will say something very
interesting about this
um let’s take the nutrient omega-3 fatty
acids right DHA and EPA
I was in the assumption that if you
heated it up it would kill them but
apparently they survive a good amount of
heat and even the heat that they would
use to make the sardines or not make
them but process sardines they have to
heat them up to pretty high temperatures
I don’t remember the amounts but
I actually did a test on the Omega-3s
and some
some sardines and I found that there
were
Sky High I was surprised so apparently
there’s certain nutrients that can
survive heat and cold thank goodness
all right very good let’s see now oh
Quincy boy the audience is lightning
fast today and they’ve already gotten
through what you guessed they might uh
with this question of all the vitamins
which one is the most important for the
skin uh but there’s there’s not a quorum
here 65 percent of respondents say it’s
vitamin A 15 say it’s vitamin C 15 say
it’s vitamin E and five percent say it’s
vitamin D is in doggy so they’re all
over the place
well the answer is vitamin A vitamin A
uh protects protects the skin against a
lot of things against it turning into
some something that is not really good
skin so it’s a very very uh important
vitamin in both external skin and
internal skin like all the lining of
your sinuses your throat your esophagus
your colon all needs vitamin A so that’s
a really important thing and like I said
before you can get vitamin A and eggs
egg yolks
um animal products organ Meats
especially
seafood and Dairy
all right so here’s one Sophie from
YouTube is it possible to be a vegan and
do healthy keto we’ve got a whole bunch
of folks in India that would probably be
interested in that comment and elsewhere
yes it’s possible it’s just more
difficult because
it’s more difficult to get your carbs
down get your protein higher consume the
biovaluable type of protein and there’s
also like that you have the B12 so you
have to you have to take certain
supplements you have to try to get your
protein from various sources maybe you
can get it from nuts but
um and then maybe you get some from
nutritional yeast
that’s one thing but it’s just a little
bit more difficult to get um
certain nutrients you could probably get
your
omega-3 fatty acids from algae but I
think one
neglected source of nutrition for a
vegan would be spirulina
because spirulina
I mean the Nassau’s research that
extensively and it’s like great protein
it’s amino acids it has chlorophyll has
almost every vitamin so it’s something
that you know maybe you’re just drinking
a shake or something and
um get the benefit of the spirulina
interesting okay Carrie from Facebook
what are your thoughts on drinking
carrot juice
I don’t have good thoughts about that I
did it at one time in my life
um I turned orange but it’s just you’re
drinking so much sugar without the fiber
so you’re gonna definitely spike your
blood sugars and it’s not of course
equivalent to eating
uh you know or drinking uh soda or fruit
juice but you’re still getting a
tremendous amount of juice with some
good nutrition too but the fiber is gone
so I would
recommend consuming the fiber with the
carrot juice as in a whole carrot
all right there you have it well I love
these questions for me it is ones that
I’d want to ask bird lover from YouTube
how much vitamin C can we take safely on
a daily basis maybe to follow that up
how much is good for you
the normal um rdas for vitamin C are
roughly about 7 70. 70 milligrams
um but if you get your vitamin C
naturally
um you can I don’t think there’s any
limit
um it’s like like sauerkraut raw
sauerkraut not the pasteurized stuff or
the stuff this process has to say raw
um one cup of that is 700 milligrams
that’s
yeah 10 times the normal amount but you
don’t have to worry about that but when
people take ascorbic acid as Vitamin C
they’re taking one part of the vitamin C
complex they might take
grams like thousands of milligrams
and even with a certain cancer therapy
down in Mexico you can go down there and
get injected with a hundred thousand
milligrams of uh vitamin C I’m like just
massive amounts for cancer therapy which
um it may work but there is some side
effects that come with too much ascorbic
acid one diarrhea second one you may
have problems with your spider veins
uh or even hemorrhoids because in nature
vitamin C comes in a complex you have
the bioflavonoids things like that to
protect you
um against certain things so
that um
that’s my answer I’m sticking to it all
right very good uh let’s see let’s go
back to the green room and uh Danny from
George has been extraordinarily patient
he hasn’t made any bad faces or anything
like that so here he is and Danny as you
as you recall one question 30 seconds
hit it
try to mute yourself
all right Steve just to correct my name
is Rick I’m from Alaska Georgia
I am overwhelmed and delighted I’d
personally be able to tell you how
grateful I am that I discovered you
honor about May 6 this year
seven days later my wife and I embarked
on the max living advanced
plan
30-day diet
and it was just at the same time that I
I ordered my first batch of Dr Berg
supplements
B1
D3 and K2
magnesium curcumin natural yeast and
yesterday I ordered the
benthamophene or you know I’m still
trying to get these words right
uh
again the background
three years with chiropractor and that
Max living Association
taking supplements like D3 and curcumin
and all but I’ve I’m comparing labels
and I’m so again grateful for you my
question is is there as a newbie with
you is there any chance of like
taking too much of a specific item like
a B1 and I’ve taken your recommended
daily dose but I know there’s B1 which I
think is a little different
subcategory of B1 in the nutritional
yeast
right
early guy you know just
um
is there any
overdosing of vitamins okay so that’s a
good question
um not if you’re taking something in the
normal complex like for example when you
take nutritional yeast it’s in it’s in
the B complex you’re taking all the bees
I mean it’s more natural than taking a
very individual uh one vitamin now when
we get into like even
B1 if you’re getting a natural version
versus a synthetic you’re not going to
run any problems with that in fact
a lot of the therapeutic benefits from
B1 occur with higher amounts of those
individual vitamins
um
but there is a problem like um
and even like um you’re taking I think
if I can d d D3 well what I did is I put
the cofactors that come with that
vitamin to allow it to work better so
you don’t have to worry about that but
like vitamin K2 and magnesium and zinc
and B6 so I really designed
the nutritional
um
the neutral nutritional products to
prevent
um
problems of deficiency
so I don’t I wouldn’t worry about that
at all I mean let’s just take um
toxicity of vitamins
that topic like let’s just take vitamin
D you would have to consume
hundreds of thousands of international
units of vitamin D to potentially take
create a Toxic effect but you’d have to
take those over months so that would
just be like you would never do that so
in reality
um you don’t have to worry about taking
too much right now the real problem is
not taking in or just being deficient in
in nutrition at all I recently um did an
experiment and I’m doing a lot of
experiments I’m going to do more videos
on this and I I really have um attention
on our food supply so I went to the
store I bought some regular a pork chop
and um from the store and sent it in the
lab and to do a whole analysis on the
vitamins and minerals and then I sent in
um
some
a pork chop from an animal that was
actually more free-range it got a chance
to really get out of the pen and eat
healthier and I just got the results
back from just the minerals the minerals
were like three x higher and across the
board so
if you don’t have certain minerals
especially like trace minerals like zinc
manganese
what happens is like you can’t make
um make your Chemistry work
the enzymes don’t work so they’re
dependent on these trace minerals and
all the proteins not just your hair and
your nails but all the chemistry don’t
work without these they’re called
cofactors these minerals so
um we’re finding the food supply has
less and less and less of these
basic minerals so people are wondering
why they’re having problems with various
reasons because the food is just hard to
find food that has nutrition and this is
why I think supplementation is important
but then to make sure that supplement is
in in the right form that comes from
nature either a food concentrate or a
natural
vitamin so as a newbie I think
the most important thing to do now is to
implement that healthy keto so that way
you have the wide range and then kind of
substitute different things that you
might be deficient in and then then
you’ll give you a good start and then
you could have more time to do a deep
dive on learning more and more as you
get into it
well Rick I think you’re thank you Dr
Burke thank you okay Rick thanks so much
and welcome to the world of Dr Berg
products and all that I know you’ll get
uh spectacular results I’m sure
okay all right let’s see let’s go to
next to the last question doc
okay so what is the most common cause of
kidney disease on planet Earth out of
all the causes of kidney disease like
end-stage kidney disease what would be
the most common reason for that
I’m rooting for your audience speaking
of the audience let’s go back to social
media sauna from YouTube please give us
guidance on how to increase collagen
production
yeah and not I mean by having sufficient
amount of um protein and a good source
so you’re not just taking uh
um
any any any old protein but like a
quality protein and the best protein to
get those amino acids would be eggs fish
meats that are high quality so that’s
one thing collagen is also dependent on
vitamin C as well so without vitamin C
it’s hard to make collagen
so um
and also you need zinc two to make make
collagen which is collagen is not just
um in your skin it’s in the joints it’s
in the uh
the connective tissue like the tendons
fascia ligaments
you have collagen in your bones
so um collagen is an important thing and
you definitely need to have um but
vitamin C is a good one
um
but without vitamin C also vitamin C
also affects your adrenals too which is
not nothing to do with collagen but
I think vitamin C if you take Vitamin C
you can kill two birds with one stone it
works on a lot of different things
adrenal stress collagen support and
preventing symptoms like scurvy which is
the bleeding gums and spider veins
all right very good and as we’ve
mentioned there’s tons of good news we
don’t want to spend the whole hour
talking about it because there’s great
questions however Teresa from Facebook
you are a godsend I’ve lost 62 pounds
wow
so no complaints at all out of Theresa
so thank you for that and let’s see now
why don’t we go back to the Green Room
for last but not least Hyacinth from
Toronto an area that you’re familiar
with let me unmute her and I assume that
you are also unmuted go ahead please
high sense with your one question in 30
seconds
so you’re still muted dear
muted
see
hello hi I’m so excited to be on this
live chat so I’m 62 years old uh in
menopause I’ve tried your intermittent
fasting and it’s been over a month now
but I’ve not even lost a single pound I
do have a lot of bloating I do have a
lot of water retention and of course I
only take herbal supplements I’ve also
holistic nutritionist so my diet is
really clean I exercise but my weight
loss is a huge huge problem
so I have a question can you tell me
what your last meal was
my last meal was at 7 30 last night
that’s who I just had a simple chicken
soup that’s all
okay and then what did you eat just
before that
um I just had some I just had an apple
I’m actually not doing the keto I plan
to do it but because I’m lactose
intolerant I can’t really have cheese
that much okay so here’s what I would
recommend I would recommend um
implementing uh the no Dairy version of
the ketogenic diet so just kind of do
the program without the dairy because
the apples like even even myself when I
do apples there’s a lot of fructose in
there boy I will burp I mean not burp I
will bloat I will feel bloated from that
very easily but if you do the ketogenic
plan with low sugars and you don’t have
to do dairy you don’t even have to do
nuts
um
I think you’re going to finally lose
weight because
keto is all about
um cutting down the carbs so you can
reduce your insulin and then the
presence of that insulin fat burning
cannot occur unfortunately
so
um I think the combination I think you
mentioned you know intermittent fasting
but adding that keto in there is going
to be a huge help with your digestion
and finally losing the weight but it’s
all really dependent on the level of
carbs that you’re doing you got to keep
them under
50 grams but you know what if it’s
vegetable carbohydrates don’t worry
about even counting anything just eat as
many of those as you can we want you to
eat more but these hidden things are a
problem if you really wanted to do a
good test
to find out
just to prove this point get an A1c
and they might even have a home test you
can get an A1c
that really gives you an average of your
blood sugars for three months
and uh
if a person does good on Monday and
Tuesday and Wednesday but the rest of
the week they don’t do good that’ll show
up on that test because it’s an average
and shows up how much carbs and sugar
and it needs to be like below like 5.5
that’s where I would want mine and a lot
of times it’s like in the sixes
sometimes even seven and then that
explains why you’re not losing weight
it’s those cheap days or there’s times
you ate carbohydrates that unfortunately
prevents you from losing weight and this
is what happens with some people that
might might do intermittent fasting but
maybe not keto and they don’t really see
the full benefits so
um bite the bullet get on keto and call
us back next week and then give us the
good results I will thank you so much
thank you very much sure thank you hi
synth from Toronto we appreciate that
and wish you all the best in your
persistence toward health
all right let’s see uh we have another
answer from the audience and they were
asked what is the most common cause of
kidney disease
and 72 percent say it’s caused by high
levels of carbs and sugar or diabetes 18
say insulin resistance and 10 say it’s
caused by the evil alcohol
so uh the most common cause is diabetes
which is high carbs and insulin
resistance so whoever said that is
correct and there’s other causes that
are not as common but they are causes
like side effect from prednisone or
certain medications that a person is on
or maybe some
some poisoning from some chemicals but
diabetes is at the top of the list and
so many people are on the kidney
transplant list
um
and what they don’t realize is that um
even if you’re let’s say you’re a stage
one or two or even sometimes a stage
three they don’t realize that they can’t
it’s reversible
if they get the right foods and I I’m
going to release the video on that this
next week but there is a point of no
return if you actually wait too long
then it could be too long but I think
even even if you are on dialysis I would
at least try
to reverse it to see how far you can get
and I’ve seen people being successful
but
um
stay tuned for that video it’s going to
be very interesting all right doc last
question for the day here it is
okay
can stress actually cause disease
okay well yes or no we don’t know how Dr
Berg goes away with it because it’s so
just high stress you can tell it just
won’t calm down at all so Dr Berger
concluding an example oh yeah you know I
I guess um while we’re on this uh this
last question
um
somehow um the the first lady who asked
about the hair loss what else can I do
and this kind of ties in a little bit of
what we’re talking about
um
your hair is protein
and it’s made through a lot of different
biochemical reactions that are all
proteins and
um
in order to activate
these biochemical reactions and and
enzymes you need cofactors and the
biggest cofactors especially for hair
is there are certain trace minerals so
we have zinc
we have iron
we have selenium all three of those very
very important here so if you’re asking
me what else I would do I would actually
take more trace minerals and give it a
little bit of time and see what happens
with your hair
all right good luck with that wonderful
recap there let’s see uh Sarah from
Facebook my daughter is on keto for
epilepsy and her Physicians are trying
to get her off of it because her high
calcium levels in her kidneys speak of
the Devils they are combating her
acidosis with baking soda can you
recommend any alternatives to keep her
on keto
you can’t really get acidosis unless
you’re a diabetic
I mean it’s almost impossible and then
you and even if you are a diabetic type
one
and then you still have insulin to
regulate it so to prevent this
ketoacidosis so I’m not saying you don’t
have it because maybe you do have type 1
diabetes which means that you need to
take your insulin to regulate that but
um ketoacidosis
um
you know baking soda because of the pH
but also one thing about um
um that you could take as a good remedy
is more or enough B1 B1 tends to really
help
um
any type of problem with something
called lactate or lactic acid
so that helps to kind of get rid of that
in the body but you have to take a good
amount of it but take a natural version
of that the problem that I see with a
lot especially the kids that are doing
the ketogenic diet the standard
ketogenic diet for epilepsy is they
don’t do the healthy version of it so
there’s a lot of I mean digestive
problems low quality type fats and oils
that are like I would not even eat if I
were you so
I started this project I haven’t
finished it and maybe I created a video
on it I think I did
um
to do the healthy version of the
ketogenic diet
and if you if you’re
if you have epilepsy and then the only
difference
only tweaked to that the current dot
that I recommend is that you want your
ratio
like four to one you want four times as
much fat to one protein so basically you
just need to increase more fat
so we can get more more into ketosis
um if you complement that by a good
amount of salads like I always recommend
then now we have the alkaline
countering some of the acidity from all
the ketones from the fat
so I think a combination of
the ketogenic diet with some
intermittent fasting and making sure
that you do a little more fat I think
that would be a solution
to this uh problem that you’re running
up against
all right very good final question of
the day ask can stress actually cause
disease and ta-da a hundred percent of
respondents say yes stress can in fact
cause illness how do we do if our final
question Dr Berg it’s it’s totally true
and it’s interesting because
how does stress cause
actual ulcers or viruses coming out of
remission or an immune susceptibility or
even an autoimmune disease how could
stress actually or even cancer that’s
just kind of strange right you’re not
taking necessarily a poison you’re not
eating pure sugar
or are you well chronic stress
mobilizes a lot of glucose and it it
also converts it causes your body to
make a lot of sugar
and so you’re basically when you’re
going through stress you’re eating sugar
it’s it’s a different pathway it’s the
stress pathway it’s called flight or
fight you know you need that quick
energy but then it it comes back on you
but yeah so there’s a lot of diseases
pretty much
I’m gonna I’m gonna release a video on
this pretty much
all the diseases that come from eating
too much sugar also are the same
diseases that occur when you’re under
chronic stress just because the nature
of what it does to glucose
also stress paralyzes your immune system
to the point where
um
you can you’re very susceptible to
getting infections
and uh
so
I mean an average person has to actively
and aggressively do things to keep
stress out of their body
they can’t just avoid it because it’s
impossible but
exercise going for long walks doing
physical work around the house
and also there’s a great book I don’t
have in front of me but
um
it’s by a coach
who trained um uh some of the top
athletes and he because of him he helped
37 athletes get World Records
and I think if I’m not mistaken in
sprinting events or track and field
and uh
you know what his uh secret was Steve
are you ready for this drumroll
it was basically being calm during these
events to be as totally relaxed actually
trained as athletes on actively relaxing
so relaxing their body they had to
practice relaxing like all the tension
in their body and you know if the
tensions in the jaw and the mouth and
it’s before the event and during the
event a lot of these athletes when
they’re running they would relax their
hands to be relaxed and you see this a
lot with top athletes that are very
successful
um they’re just really relaxed and calm
versus the other ones that are kind of
uptight and they might end up hurting
themselves when they start doing some
athletic event but I will release a
video on that topic as well but I think
it’s a really good
um
kind of a
um a concept of changing your viewpoint
not just during exercise but in just
running in life and when you eat and
everything you do just to try to
maintain a low stress attitude
um and I think for your health it’s
going to be important why because stress
causes disease so
all right Glenn from YouTube is Coke
Zero okay for type 2 diabetic it
indicates it contains no sugar
what is the sweetener is it sucralose
what is what what sweetener do they use
in that I’m not sure I think it’s the
the blue stuff it’s not Splenda it’s the
other one oh aspartame yeah
yeah
uh it’s going to affect your gut
microbiome
um
not to mention the phosphoric acid in
that coke the phosphoric acid is not
good for your bones and it could be
caffeine in there and also the caramel
coloring it creates a little bit of a
glycation which is kind of makes your uh
proteins in your blood kind of sticky so
other than that I think it’s perfectly
fine that’s great by the way we would
like to as always remind the audience
that they can download this great Dr
Berg app it’s now available on Apple and
also on the other operating system so uh
make sure you download that it’s a just
a vast wealth of knowledge in your
pocket so that is terrific and um so
what else you got doc
well I think we had two minutes but now
we’re down to one minute left
do we do do we want to just uh wrap up
or do we want to add some words of
wisdom or do you have one glass question
Steve so why don’t we do one last
question and we’ll uh introduce that
call that out with music let’s see
and we did the collagen Grace uh
oh here we go this is a an important
question Grace from Facebook what do you
recommend to Aid with constipation
constipation either probably increase
or decrease your fiber
vegetables usually you you know that’s
going to help you um sometimes you have
too much fiber and that can constipate
you and the other thing is bile salts
sometimes you’re lacking bile that will
constipate you because biolubricates the
colon you also have B1 if you’re
deficient in B1 you can you don’t have
the peristalsis and then the last cause
would be a problem with the
um a probiotic you need more uh Flora or
good bacteria in your gut to be able to
eliminate properly on that note Steve
have a wonderful weekend we’ll see you
next week and thank you for attending
this show
[Music]
thank you