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Transcript

this is a big confusion that people have they they  think that the liver is filled with toxins okay  

like it stores toxins like a sponge the liver  does not store toxins it doesn’t store poisons  

it is a filter but what it really does is it  converts poisons okay into harmless particles  

and that’s called bile transformation it  takes these chemicals which is could be  

secondhand smoke or poisons or whatever from  the environment or drugs that a person takes  

or pesticides or whatever those are fat soluble so  there are certain enzymes in the liver made by the  

liver cells that convert those fat soluble toxins  into water-soluble particles it’s called phase 1  

phase 2 detoxification and it all gets eliminated  through the bile ducts with the help of  

bile so these enzymes decrease the half-life of  these chemicals and they decrease the accumulation  

of the chemicals in your body and so basically  they neutralize the effect of drugs alcohol  

poisons etc now when you consume cruciferous  vegetables you can stimulate and increase these  

enzymes but other vegetables like carrots celery  parsley do not stimulate these enzymes the liver  

does store nutrients like b12 vitamin a vitamin  d vitamin e vitamin k iron copper folic acid but  

it doesn’t store toxins hey before you go real  quick i have a course entitled how to bulletproof  

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here is your environment everyone is focused on  this over here avoiding your environment but what  

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by strengthening your own immune system i put  a link down in the description right down below  

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